Benvenuti a Paggi Pazzo!


Thank you for dropping by! This is Paggi Pazzo, a grilling and cooking recipe blog that shares classic and authentic Roman dishes as well as smoking, grilling, and fun inventive new recipe ideas. Feel free to share and prepare any of these fun recipe items that I have created myself or directly taken from my mother’s own recipes that she brought here from Italy, or be creative and modify these as your own. Whatever you choose, I’m sure it will be a fun time and your friends and family will likely thank you for it.

The posts I’ve created, as well as recipes, are purely for fun and a way to share some enjoyable anecdotes (enjoyable to me that is) with some family stories from the past. So whether you’re looking for classics like authentic pasta alla carbonara or bucatini all’amatriciana recipes from Rome or how to make a tasty grilled paella or Argentinian chimichurri sauce for your beef and steaks, you’ve come to the wrong place! Just kidding of course it’s the right place :-). But Paggi Pazzo, no matter what your taste, probably has something for you.

So enjoy, Buon Appetito!

Grilled Bistecca alla Fiorentina Recipe
Grilled Bistecca alla Fiorentina Recipe from Paggi Pazzo!

Homemade Lobster Ravioli Recipe
Homemade Lobster Ravioli with parsley, shallots, and fresh ricotta in a tomato cream sauce from Paggi Pazzo

Roman Style Pizza: Pizza al Taglio & Thin Crust Pizza Recipes
Authentic style Roman Pizza al Taglio recipe with Prosciutto Cotto, Zucchini, and Cherry Tomatoes from Paggi Pazzo!

Texas style Smoked Beef Brisket Recipe
Texas style smoked beef brisket with hickory and mesquite wood from Paggi Pazzo.

Grilled Steak Tips Recipe
Tender marinated grilled steak tips recipe from Paggi Pazzo.

Grilled Paella Recipe
Grilling paella over a wood fire on a charcoal grill

Authentic Roman Spaghetti alla Carbonara Recipe
Authentic Roman recipe for spaghetti all carbonara from Paggi Pazzo.

Authentic Roman Bucatini all’Amatriciana Recipe
The ultimate Roman pasta dish, Bucatini all'Amatriciana Recipe from Paggi Pazzo

Brazilian Style Churrasco Recipe
Brazilian style churrasco over a wood charcoal fire with steak, pork, chicken and potatoes from Paggi Pazzo!

Chicken, Ziti, Broccoli Recipe
Healthy, easy and fast recipe for chicken, ziti, and broccoli from Paggi Pazzo!

Negroni Cocktail Recipe
Negroni with St. George Botanivore gin, sweet Vermouth, Campari, club soda and orange peel from Paggi Pazzo

Napoletana Margherita Pizza Recipe
Authentic Napoli style pizza made from Molino Caputo Tipo 00 Pizza Flour, San Marzano peeled tomatoes, fresh mozzarella and fresh basil from Paggi Pazzo!

Homemade Sausage and Mushroom Ravioli Recipe
Homemade sausage and mushroom ravioli from Paggi Pazzo!

Benvenuti a Paggi Pazzo! Chi e' Italiano?!?!?!

Benvenuti a Paggi Pazzo! Chi e’ Italiano?!?!?!

Let it Rip!

This site uses Akismet to reduce spam. Learn how your comment data is processed.